Breakfast: [Well, I wake up at nine or ten] Is a small ordeal. I don't like coffee, so I have hot chocolate everyday, made with milk and powder mix. I had two pieces of toast, made with large slices of french bread with strawberry jelly. Sometimes we have cookies and jelly for breakfast.
Lunch: [2:30] Tap water. Soup made with potatoes, carrots, zucchini. There were no vegetable chunks, it was all a think liquid. We put pieces of fried bread in the soup, kind of like croutons. We also have white french bread at every meal. The second course was very tender and delicious pork. It tasted marinated, but it was also in something oil, some sort of oil marinade. Also, french fries. Dessert was oranges and kiwi, the sweetest oranges ever. All of this was super delicious.
Dinner: [9:30] Water. Grilled Ham and cheese sandwiches. The second course was a noodle casserole with vegetables and egg sunny side up. I really don't prefer the runny egg with my noodles though. It was not one of the best dishes ever. There was a cream cheese and garlic spread for the bread. Dessert was raspberry yogurt.
Today was a good day.
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we really should have had more eggs sunny side up for you growing up. You might have been better prepared for all the eggs. i didn't realize the food would be such a big part of the Spanish culture you experience.
ReplyDeleteYou are gonna be so fat when you get back! Although-- you are walking a lot every day. I'm angry at you. Where were you? Kelsey and I came to say hey over Skype, and you were nowhere to be found, and then I dropped my cake on the floor. :( It's okay, though, I ate it anyway.
ReplyDeleteSarah